Wednesday, February 3, 2016

Gotta Get At This: Lay's Peru Chancho al Palo

"Chancho al Palo" is a new flavor from Lay's Peru. It is an open flamed "Roast Pork" flavor. Peru usually get awesome, authentic local flavors for their chips. I bet these are the BOMB. Have you tried these yet? Do you want to? The hunt begins for me!
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2 comments:

  1. GeorginaFebruary 3, 2016 at 2:29 PM

    I am fascinated at the use of English everywhere these days. Is El sunset Peruvian for sunset? Sounds a fascinating flavour.

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  2. GinaGinaFebruary 3, 2016 at 2:50 PM

    It says "You and I watching the Sunset, Think of it" but Sunset in Spanish is a different word but I've never used it. It's definitely Spanglish being used, haha.

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