"London, England: Home of many great historic sights including St. Paul's Cathedral, Shakespeare's Globe, and, of course, Buckingham Palace. Yet, amidst these wondrous sights I find myself treasuring a miniature aluminum bag painted passion red. The home of famous "Walkers Crisps" brings me "Walkers Deep Ridged Taste Flamin' Hot" or what I've dubbed as the new crown jewel of Londontown. I'm sure Queen Elizabeth shall agree. As I begin my journey into crispy potato heaven, I feel the tingle of a foreign spice; Paprika! Tangy Paprika, instantly swirls around each taste bud as I wipe away tears of bliss. What's next is expected in the world of Spicy foods, but a surprise to my tongue none the less. A melon-lime twist, with a streak of tomato dazzle. The chip is airy and light though, and it feels like a crispy adventure on it's own as my tongue traverses each ridge of it's wild texture. I recommend this chip to any renaissance man (or woman) looking for an afternoon pick-me-up. May pair well with your British Afternoon Tea (but probably not). Ta-ta. Cheerio. And God Save The Queen!
With Love, As Always,
Francesca xx Diablo xx"
If this isn't the best Chip Review I have ever posted on my blog, I don't know what is!
Showing posts with label Ruffles. Show all posts
Showing posts with label Ruffles. Show all posts
Tuesday, April 11, 2017
Thursday, June 30, 2016
Gotta Get At This: Lay's Arabia Forno Fusion Lebanese Mix and Italian Mix, MAX Salt and Vinegar, and Paprika
Lay's Arabia, which is the Lay's arm across the United Arab Emirates, debuted 2 new Forno Flavor Fusions. The "Forno" range is what we in the states refer to as the "Baked" brand, but I don't think I've seen the "Fusion" branding before. The "Fusion" line appears to be spice mixes on baked chips. The 2 bags being released are a "Lebanese Mix" flavor and an "Italian Mix" flavor. Classic seasonings that work in almost every situation. Sounds yummm.
Arabia has also extended a new flavor in their successful MAX line..."Salt &Vinegar". Also Classic, Also, can't go wrong flavor.
MAX is what we call Ruffles here in the US; not to be confused with the MAXX collection in other Countries which is a Deep Ridged Chip (Which is called XTRA in the UAE).
Bonus:
PS. Here's a bag I missed in November. Arabia permanently added Paprika to their list of permanent flavors.
I'm not a fan of the chips in the standard Lay's Arabia line. I found most of the flavors off-putting, and I thought the potato left A LOT to be desired. It was poor quality potato and odd texture. BUT I can't say I've tried their Baked or Ruffled Offerings. Sooo, they could be better. Let us know if you try any of these in the comments section below, and HAPPY HUNTING!!
Arabia has also extended a new flavor in their successful MAX line..."Salt &Vinegar". Also Classic, Also, can't go wrong flavor.
MAX is what we call Ruffles here in the US; not to be confused with the MAXX collection in other Countries which is a Deep Ridged Chip (Which is called XTRA in the UAE).
Bonus:
PS. Here's a bag I missed in November. Arabia permanently added Paprika to their list of permanent flavors.
I'm not a fan of the chips in the standard Lay's Arabia line. I found most of the flavors off-putting, and I thought the potato left A LOT to be desired. It was poor quality potato and odd texture. BUT I can't say I've tried their Baked or Ruffled Offerings. Sooo, they could be better. Let us know if you try any of these in the comments section below, and HAPPY HUNTING!!
Saturday, June 11, 2016
Gotta Get At This: Lay's Romania Crocant, Cheese & Basil, and Chorizo
Romania is also launching some tie-in bags for Soccer/Futbol season...
The "Crocant" aka "Ruffles" chips got some UEFA Championship packaging and they also got 2 new flavors "Cheese & Basil" along with "Chorizo". As with Hungary, I couldn't find out if the 2 flavors will be permanent or limited edition... but I'm guessing they are permanent, because Romania usually labels limited editions. Either way, if you are cruising through Romania, give these a taste, and be sure to let us know what you think of them in the comments section below.
Monday, September 21, 2015
Ruffles Spain York'eso
Here's a fun bag that got demolished in a few minutes in a hotel room in Madrid. Ruffles Spain makes the BEST Ham flavored chips, and here is a ham and cheese flavored bag called "York'eso". It took me a while to figure out what the name meant, but York'eso is Ruffles own slang for York y Queso, which refers to York Jamon and Queso... aka York Ham and Cheese (TaDa!).
York Ham refers Ham that has been dry cured for 10 weeks using a method originated in York, UK. Today anyone from anywhere can make York Ham using this method, so the ham is pretty common place. It's basically your average Ham & Cheese sandwich filler in Spain, and thus made it's way into a bag of chips.
The flavor is awesome; hearty, ruffle-cut potatoes,
decadent cheese flavor, and a hint of sweet jamon. The cheese makes this a strong, savory bag. It feels a bit salty, but that is from the cheese, not the salt. The ham, while being subtle in comparison to the cheese, still shines, coming in after the cheese taste in your mouth. The two flavors work together with the potato to bring a nice amount of interest, and complexity to this bag. It all works together so nicely.
I know that if this bag was sold here in the states, it would be a home run. And, after inhaling it in Spain, I'm pretty shocked it's not already on our shelves. I highly recommend it.
I "think" I saw small bags anywhere they sell sodas in Madrid (for sure they had the olive oil, salted, and jamon flavors everywhere) but if not, I found this bag in a supermarket in the mall (yes, in the mall). It shouldn't be too hard to find in Spain. So, hunt it down, and let us know what you think by commenting below!
York Ham refers Ham that has been dry cured for 10 weeks using a method originated in York, UK. Today anyone from anywhere can make York Ham using this method, so the ham is pretty common place. It's basically your average Ham & Cheese sandwich filler in Spain, and thus made it's way into a bag of chips.
The flavor is awesome; hearty, ruffle-cut potatoes,
decadent cheese flavor, and a hint of sweet jamon. The cheese makes this a strong, savory bag. It feels a bit salty, but that is from the cheese, not the salt. The ham, while being subtle in comparison to the cheese, still shines, coming in after the cheese taste in your mouth. The two flavors work together with the potato to bring a nice amount of interest, and complexity to this bag. It all works together so nicely.
I know that if this bag was sold here in the states, it would be a home run. And, after inhaling it in Spain, I'm pretty shocked it's not already on our shelves. I highly recommend it.
I "think" I saw small bags anywhere they sell sodas in Madrid (for sure they had the olive oil, salted, and jamon flavors everywhere) but if not, I found this bag in a supermarket in the mall (yes, in the mall). It shouldn't be too hard to find in Spain. So, hunt it down, and let us know what you think by commenting below!
Wednesday, August 5, 2015
Ruffles Canada Sour Cream 'N Bacon
I got these on my trip to Canada to go watch the Women's World Cup.
On the shelf, the bag seemed a bit odd to me. The only time I've ever had sour cream and bacon together is on a baked potato, so the flavor didn't really connect for me until I realized baked potatoes could be sliced, and fried, and made into potato chips. Who would have thought?!
Look, this review is gonna be pretty short, ok?
This flavor combo is an obvious home run. The 3 flavors of Bacon, Sour Cream, and Potato are a match made in heaven; AND Bacon and Sour Cream are 2 flavors that have a proven track record on potato chips. It was unlikely they would have messed up the seasoning. The Ruffle cut adds a nice thickness that give the whole bite extra potato flavor.
Together you get salty bacon, creamy sour cream, and hearty potato. It's a great bite, and I'm surprised we don't have this flavor here in the States. Great bag! Go get it.
On the shelf, the bag seemed a bit odd to me. The only time I've ever had sour cream and bacon together is on a baked potato, so the flavor didn't really connect for me until I realized baked potatoes could be sliced, and fried, and made into potato chips. Who would have thought?!
Look, this review is gonna be pretty short, ok?
This flavor combo is an obvious home run. The 3 flavors of Bacon, Sour Cream, and Potato are a match made in heaven; AND Bacon and Sour Cream are 2 flavors that have a proven track record on potato chips. It was unlikely they would have messed up the seasoning. The Ruffle cut adds a nice thickness that give the whole bite extra potato flavor.
Together you get salty bacon, creamy sour cream, and hearty potato. It's a great bite, and I'm surprised we don't have this flavor here in the States. Great bag! Go get it.
Wednesday, April 29, 2015
Gotta Get At This: Margarita Colombia MAXX Pizza Pepperoni and Hamburguesa
YAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAASSSSSSSSSSSSSSSSSSS!!
Colombia has jumped on board the MAXX train! That's not why I'm excited though. I'm excited because they are bringing back Hamburger flavor!! AHHHHHH. There are 2 bags in this world I consider to be my favorites of all time; one is Jamon flavored Ruffles from Spain, and the other is Margarita's discontinued Hamburguesa flavor (my review is here). I remember it fondly hitting every note of Hamburger flavor from the meat to the ketchup, mustard, and then the bright pickles. Impeccable seasoning and texture.
Now Margarita is launching the popular MAXX collection (which is subtitled Super Onduladas meaning Super Ruffled). The MAXX collection has shown up in practically every major market for Lay's; in Thailand, Belgium, Russia, Australia, the Netherlands, the UK, Spain, and just this week in India. They've also been branded under the labels "Max", "Deep Ridged", and "Xtra Onduladas" (& probably more). We even have them here in the US, but you may not even know it, as they fall under the Ruffles Brand as "Ruffles Deep Ridged".
The MAXX style chip is a thicker cut chip with deep ridges and it usually makes a great base for heartier seasonings like meat flavors and spices. Both flavors Margarita is launching seem to be perfect for this cut of chip. Pepperoni Pizza flavored chips tend to be on the spicy, greasy, meaty end of the spectrum, and Hamburger will offer up a Beefy flavor with all the trimmings. They both will also fill a space in the Colombian snack world that is pretty much unoccupied, as there are few snack companies making things with bold flavors (their Cheetos are plain, cheese-less flavor... to give you an idea of what I mean).
I say this in every post about Margarita, but they really make the best Chips in the world. Period. They know how to season. If anyone can make these bags killer and amazing, it's them. I can't wait to hunt these down. YUMM.
Colombia has jumped on board the MAXX train! That's not why I'm excited though. I'm excited because they are bringing back Hamburger flavor!! AHHHHHH. There are 2 bags in this world I consider to be my favorites of all time; one is Jamon flavored Ruffles from Spain, and the other is Margarita's discontinued Hamburguesa flavor (my review is here). I remember it fondly hitting every note of Hamburger flavor from the meat to the ketchup, mustard, and then the bright pickles. Impeccable seasoning and texture.
Now Margarita is launching the popular MAXX collection (which is subtitled Super Onduladas meaning Super Ruffled). The MAXX collection has shown up in practically every major market for Lay's; in Thailand, Belgium, Russia, Australia, the Netherlands, the UK, Spain, and just this week in India. They've also been branded under the labels "Max", "Deep Ridged", and "Xtra Onduladas" (& probably more). We even have them here in the US, but you may not even know it, as they fall under the Ruffles Brand as "Ruffles Deep Ridged".
The MAXX style chip is a thicker cut chip with deep ridges and it usually makes a great base for heartier seasonings like meat flavors and spices. Both flavors Margarita is launching seem to be perfect for this cut of chip. Pepperoni Pizza flavored chips tend to be on the spicy, greasy, meaty end of the spectrum, and Hamburger will offer up a Beefy flavor with all the trimmings. They both will also fill a space in the Colombian snack world that is pretty much unoccupied, as there are few snack companies making things with bold flavors (their Cheetos are plain, cheese-less flavor... to give you an idea of what I mean).
I say this in every post about Margarita, but they really make the best Chips in the world. Period. They know how to season. If anyone can make these bags killer and amazing, it's them. I can't wait to hunt these down. YUMM.
Wednesday, December 10, 2014
Gotta Get At This: Lay's Belgium Winter Edition Naturel Oven Stars, Oven Crispy Thins Emmental Cheese and Olive Oil & Herbs, and Collection Tapas Olive and Pesto
Lay's Belgium has a lot of new releases hitting shelves recently, all of which look DELISH! Here's what's new...
Winter Edition Naturel Oven Stars is a FANTASTIC idea! In celebration of the Winter Holidays, they've released a Natural flavored (This is the same as Original or Ready Salted flavor) Star shaped chip. These are the same as Belgium's current "Naturel Oven" ridged, baked chips; but shaped like festive stars. Here in the states you can buy the regular shaped equivalent under the "Ruffles Original Oven Baked" moniker. The shape adds a little Holiday kitch to it, and that's something I'm a big fan of... but as far as being a bag worth chasing across nations, it may not be worth the hunt for just a shape change.
Belgium has also added a completely new collection to their repertoire... the "Collection Tapas". This is a collection France debuted back in 2013 composed of an "Olive" flavor and a "Pesto" flavor. The Olive flavor had some very favorable reviews online and both of them make perfect sense as potato chip flavors. If the collection is spreading, it would be great to see them hit the states, I can see them being a hit here.
Lastly, Belgium is extending their Oven crackers collection, it started with biscuits and now has reached out to include "Crispy Thins". These are just airy, thin, potato-based crackers flavored as "Emmental Cheese" and "Olive Oil & Herbs". Emmental is just a fancy way of saying Swiss Cheese which is a subtle cheese that probably compliments the cracker well. And Olive Oil and Herbs is pretty straight forward too. They sound yummy, and I assume the collection is selling well because it is expanding. What do you think? Is this beyond the scope of what you expect from Lay's? Or do they sound yummy? Let us know your opinions in the comments section below!
Winter Edition Naturel Oven Stars is a FANTASTIC idea! In celebration of the Winter Holidays, they've released a Natural flavored (This is the same as Original or Ready Salted flavor) Star shaped chip. These are the same as Belgium's current "Naturel Oven" ridged, baked chips; but shaped like festive stars. Here in the states you can buy the regular shaped equivalent under the "Ruffles Original Oven Baked" moniker. The shape adds a little Holiday kitch to it, and that's something I'm a big fan of... but as far as being a bag worth chasing across nations, it may not be worth the hunt for just a shape change.
Belgium has also added a completely new collection to their repertoire... the "Collection Tapas". This is a collection France debuted back in 2013 composed of an "Olive" flavor and a "Pesto" flavor. The Olive flavor had some very favorable reviews online and both of them make perfect sense as potato chip flavors. If the collection is spreading, it would be great to see them hit the states, I can see them being a hit here.
Lastly, Belgium is extending their Oven crackers collection, it started with biscuits and now has reached out to include "Crispy Thins". These are just airy, thin, potato-based crackers flavored as "Emmental Cheese" and "Olive Oil & Herbs". Emmental is just a fancy way of saying Swiss Cheese which is a subtle cheese that probably compliments the cracker well. And Olive Oil and Herbs is pretty straight forward too. They sound yummy, and I assume the collection is selling well because it is expanding. What do you think? Is this beyond the scope of what you expect from Lay's? Or do they sound yummy? Let us know your opinions in the comments section below!
Monday, September 29, 2014
All About Lay's: Russia
Hey kids. It's been slow news recently while we await to hear which flavors are going to win all these contests being held all over the world (like wtf, why are the World Cup contests still undecided in South America). So I decided to start a new segment here at The Chip Report, a segment dedicated not to the newest bag of chips, but to the standard range of flavors being produced every day in distant lands. Today, we'll start the segment with RUSSIA.
To begin, Lay's Russia has 3 ranges; Lay's: the traditional chip, Lay's Max: The thicker cut wavy style chip, and Lay's Strong: a Ruffles style chip that is also noted for "strong" flavors.
Lay's introduced their signature potato chips to the Russian market in 1992, a market that found salted potato slices boring. It wasn't until 2005 that Lay's did extensive market research across the whole of Russia to introduce flavors that would have more appeal to the Russian public. This research inspired Lay's to create Crab, Caviar, Pickled Cucumbers and a variety of unique flavors that would bring Lay's the success they had in their homeland. And later would lead to the introduction of Lay's Max and Lay's Strong.
Those signature Lay's make up the biggest line in Russia with flavors "Bacon", "Salted", "Cheese", "Green Onion", "White Mushrooms with Sour Cream", "Potatoes with Butter and Dill", "Sour Cream and Fresh Herbs"(which also comes in a Ruffled version, but because the flavor is mild it is just part of the Lay's line not the Strong line), "Pickled Cucumbers", and "Crab" (I can't find any official info regarding the status of "Red Caviar" flavor, but I find it unlikely it was discontinued, so I'll include it in this post... a LOT of countries only post some of the flavors they actually sell online, so it makes hunting them down a lot harder than you would think). Take a look.
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Russia's version of Lay's MAX are most comparable to our Lay's Wavy line. They are waved, thick cut, potato chips in "Meat on Coals","Cheese and Onion", and "Chicken Wings". Other nations, most notably the UK, also carry the MAX line, but as a Ruffled chip, so the brand depends on local markets.
Click to Enlarge
Finally is the Lay's Strong line. At first glance, these are Ruffles but under a different brand name... upon further inspection the Strong line shows it's character actually comes from a collection of Bold flavors. "Smoked Cheese", "Aspic with Horseradish" (don't know what Aspic is? Google it, it's Meat Gelatin bro), and "Spicy Hunting Sausages". This line is probably the most telling about the Russian market. Frito-Lay's own study found that Russian's considered the traditional Salted chip to be "boring" and the Strong collection is comprised of loud flavors. Most likely in an effort to provide Russian consumers with the bolder flavors that would appeal to them.
Click to Enlarge
So what do you think? Does any of Russia's range make your mouth water? Are you dreaming about those Butter and Dill flavored ones like I am?? Have you found and tried any of these? We'd love to know! Sound off in the comments below.
Tuesday, August 12, 2014
Gotta Get At This: Lay's Thailand กุ้งมังกรผัดซอสเอ็กซ์โอ and อิตาเลี่ยนซูพรีมชีส
oh Lay's Thailand. The beautiful nonsense you produce sends my heart a-flutter. Here are two new flavors coming out of Thailand. A China flavor "กุ้งมังกรผัดซอสเอ็กซ์โอ" aka "Fried Lobster in XO Sauce" and an Italian flavor "อิตาเลี่ยนซูพรีมชีส" aka "Italian Cheese Supreme" on a Ruffles style chip. I had to google XO sauce, and the internet informed me it's a spicy seafood sauce from the southern regions of China. Made by mixing different dried seafoods and then cooked with chili peppers,
onions, and garlic. Wikipedia says the XO moniker comes from XO Cognac which stands for eXtra Old. Since Cognac is seen as a high-quality item in China, the sauce name carries a certain luxury conotation. So, its no surprise Lay's Thailand chose to pair it with the food that epitomizes luxury; Lobster. It's a hot sauce, so this bag probably has similar qualities to Thailands "Spicy Chili Squid". The other bag, "Italian Cheese Supreme" depicts like 6 different cheeses on the front. So... im guessing... it's Cheesy. It's probably quite different from the Cheddar flavor we are all used to, but similar in a certain way because they are putting it on the thicker cut Ruffles style chip. It's Italian, so they better pack some Parmesan flavor... that's all i'm saying.
I found these on ebay earlier this week and was able to snag them to try. Thailand seems to be one of the easier countries to find chips from. I see them quite often on ebay and Amazon. So, if you want to pick these up, it shouldn't be TOO hard.
I found these on ebay earlier this week and was able to snag them to try. Thailand seems to be one of the easier countries to find chips from. I see them quite often on ebay and Amazon. So, if you want to pick these up, it shouldn't be TOO hard.
Monday, July 21, 2014
Contest: Lay's India Football Favourites- Cheesy Jalepeno, Apple Chilli, and Tangy Herb
The Lay's Universe is getting a ton of use out of Lionel Messi, lol. Not only is he a spokesman for Lay's here in the US (you know you saw that adorable commercial with the old man sneaking a chip from Messi's bag during the World Cup, it was on like every 2 minutes), but the commercials have been reused in multiple countries (some poorly edit the bag to be red instead of the signature Yellow, and then they edit it to show a local celebrity with him, it's hilarious). Messi has also been all over Lay's Spain's bags and website for the last year or so. And Russia has this exact same picture of Messi on their "Mystery" flavored bags. Finally though, Messi's appearance actually ties into a collection of Soccer inspired flavors; justifying plastering arguably the greatest living soccer player on their bags. The 3 flavors are "Cheesy Jalepeno", "Apple Chilli", and "Tangy Herb". Chip fans can vote on their favorite of the 3 and are entered in for a chance to win a trip to see Messi 'play live'.
Pretty good use of his star power if you ask me.
However, in my opinion, NOT A ONE of these flavors actually sound good. I'm slightly intrigued by Apple Chilli... but really... how is that even a thing? I know India likes some 'loud' flavors, but these flavors are screaming. India does take a bit of this into account though... as they make all their chips in "Ruffles" form. "Ruffles" do stand up to much more flavor, so they're probably a'ight.
So, would you call these Soccer inspired flavors? Or does it look like a chance to hock some chips in the name of Messi? Would you go out of your way to try one of these? Have you tried em?
Let us know down below...
Pretty good use of his star power if you ask me.
However, in my opinion, NOT A ONE of these flavors actually sound good. I'm slightly intrigued by Apple Chilli... but really... how is that even a thing? I know India likes some 'loud' flavors, but these flavors are screaming. India does take a bit of this into account though... as they make all their chips in "Ruffles" form. "Ruffles" do stand up to much more flavor, so they're probably a'ight.
So, would you call these Soccer inspired flavors? Or does it look like a chance to hock some chips in the name of Messi? Would you go out of your way to try one of these? Have you tried em?
Let us know down below...
Monday, May 26, 2014
Margarita Colombia Copa De Los Sabores España Jamón Serrano
Among the delicious Colombian snacks my wonderful Aunt Gladys brought to me in Miami, was this little gem. Packed in a Copa De Los Sabores Round 2 multipack with the Brazilian flavor, was the Spanish "Jamón Serrano". This "Serrano Ham" flavor is a "Onduladas" chip, or as we know them here in the states, "Ruffles". I had high hopes for this bag, as "Ruffles" makes a "Jamón" flavored bag in Spain that is one of my all time favorite bags ever. Sadly, I can say right now, that this is a COMPLETELY different flavor. But that doesn't mean that it is bad, it's just not my dream chip, lol.
In fact, my cousin, her boyfriend, and I tried these together, and we actually found them to taste pretty good. And definitely better than the Brazilian "Asado Brasilero".
We tasted this bag second, and while "Asado Brasilero" was subtle and uninteresting, this bag opened up and was exciting and unique. The smell is obvious. HAM. There was no question what flavor was in this bag. The moment your tongue hits the chip you are transported to a little shop in Spain, a little shop filled with salted hanging cured hams. mmm. The crunch of the Ruffled chip adds some fun texture to the bite, but it also creates a thicker, more robust potato flavor, that pairs well with the salty ham seasoning. For the same reason Jamón works on a freshly baked piece of bread, this chip is successful. And, this isn't like some cheap Oscar Meyer ham, this is Jamón, the flavor is closer to Christmas Ham or even Canadian Bacon. I could even see a repackage of this chip in the US as either of those flavors, and no one would be the wiser.
Now, I must admit, that this bag comes on strong. And after snacking on the "Asado Brasilero" our palate's had been working overtime searching for any sort of flavor, so when we tasted this bag at first it felt like too much. But, by chip 4 or 5 it became more palatable. So, be warned, I don't recommend eating them back to back because the bags are POLAR opposites. If anything, I think this one will pair really well with some Coke, Diet Coke, or a nice cold beer. I highly recommend this bag, it is the epitome of what this blog is about. Fun, international flavors, that are unique and create a flavor experience. It is good fun, and if you can get a hold of it, I suggest you try.
Happy hunting!
In fact, my cousin, her boyfriend, and I tried these together, and we actually found them to taste pretty good. And definitely better than the Brazilian "Asado Brasilero".
We tasted this bag second, and while "Asado Brasilero" was subtle and uninteresting, this bag opened up and was exciting and unique. The smell is obvious. HAM. There was no question what flavor was in this bag. The moment your tongue hits the chip you are transported to a little shop in Spain, a little shop filled with salted hanging cured hams. mmm. The crunch of the Ruffled chip adds some fun texture to the bite, but it also creates a thicker, more robust potato flavor, that pairs well with the salty ham seasoning. For the same reason Jamón works on a freshly baked piece of bread, this chip is successful. And, this isn't like some cheap Oscar Meyer ham, this is Jamón, the flavor is closer to Christmas Ham or even Canadian Bacon. I could even see a repackage of this chip in the US as either of those flavors, and no one would be the wiser.
Now, I must admit, that this bag comes on strong. And after snacking on the "Asado Brasilero" our palate's had been working overtime searching for any sort of flavor, so when we tasted this bag at first it felt like too much. But, by chip 4 or 5 it became more palatable. So, be warned, I don't recommend eating them back to back because the bags are POLAR opposites. If anything, I think this one will pair really well with some Coke, Diet Coke, or a nice cold beer. I highly recommend this bag, it is the epitome of what this blog is about. Fun, international flavors, that are unique and create a flavor experience. It is good fun, and if you can get a hold of it, I suggest you try.
Happy hunting!
Tuesday, April 22, 2014
Contest: Margarita Colombia Copa De Los Sabores Round 2
Round 2 has begun in Colombia. Round 1 saw Argentina's "Churrasco" win. Round 2 introduces us to 2 more new flavors; Spain's "Jamon Serrano" aka "Serrano Ham" and Brazil's "Asado Brasilero" aka "Brazilian Steak/Barbecue". The bag of "Serrano Ham" also comes as "Onduladas" or "Ruffles"-style chips. My favorite bag of all time is a bag of Ruffles from Spain that are Ham flavored.... so these are probably the most epic thing of all time ever!!! And "Brazilian BBQ" doesn't sound too bad either. I guess I've got some calls to make ;p
Who are you rooting for??
Who are you rooting for??
Thursday, November 21, 2013
Contest: Lay's Perú Un Sabor Para Ganar Winner
Lay's Peru has a winner! Of the 3 finalists in Peru's create-a-flavor contest, Maria's "Con Toques De Oregano y Queso" ("With a Touch of Oregano and Cheese") was the Victor. No big surprise there, as Oregano is fricking delicious! In 2nd place was BBQ and last place went to Peruvian Chili. Again, no surprise, BBQ is nothing special, and Peruvian Aji Chili already exists in the high end Lay's line.
Normally, here, I'd tell you to go get the loser bags before they disappear... but honestly, the most unique bag won. So, who cares, take your time and see if you can snag the Winner!
Normally, here, I'd tell you to go get the loser bags before they disappear... but honestly, the most unique bag won. So, who cares, take your time and see if you can snag the Winner!
Monday, September 23, 2013
Lay's Thailand Hot Chili Squid
This bag had me so scared, I mean, it's called "Hot Chili Squid"; that's pretty intimidating. When I opened this bag the scent was VERY strong; a pungent Thai spiced seafood aroma. But, thankfully, the scent was much stronger than the seasoning. First off, this is a Ruffle-cut chip, you can see it on the front of the bag because Thailand markets both cuts of chips under the Lay's label. The Ruffle cut gave the chip a nice thickness and full potato flavor. The seasoning itself was a very sweet shrimp-like taste, very similar to Prawn Cocktail. That flavor is followed by a really low chili heat. The first chip out of the bag is basically not spicy at all. But as you eat more and more, that spice builds up on the back of your palette. For me, the spice never got too crazy, it was very subtle, even after it built up. The spice cuts through the rich potato and sweet seafood flavor very nicely, making this a complex and exciting taste on the tongue. All in all, I was VERY surprised by how much I enjoyed this bag. My only recommendation is you skip the initial smelling when you open the bag. Go straight to the snacking. This is a great bag for fans of "Prawn Cocktail", "Thai Sweet Chili", and most of the other bags from Thailand. (Actually, now that I think of it, its kind of like "Prawn Cocktail" and "Thai Sweet Chili" had a baby). It's SUPER easy to find on Amazon and Ebay here in the States, so if it sounds like something you'd like to snack on, it shouldn't be too hard to find.
Monday, September 2, 2013
Contest: Lay's Perú Un Sabor Para Ganar Finalists
Lay's Peru has announced the 3 finalists in their current Create-a-Flavor contest; Un Sabor Para Ganar.
The 3 Flavors announced are "Con Toques De Oregano Y Queso", "Aji Peruano", and "A La Parrilla". Peruvians can go on Lay's Website in Peru and vote for their favorite starting today, and the winner will be available on shelves for a year. The finalists chosen were able to go online earlier this year and create their flavor and also had the fun opportunity to choose the bag color too.
Alexander came up with "A La Parilla". "A La Parrilla" means 'On The Grill' or 'Grilled' or 'Barbecue', and I'm guessing by the picture we are talking about Beef. This bag is made a bit more unique by being "Ondas" which is Peru's version of "Ruffles".
Maria's creation is "Con Toques De Oregano Y Queso" which means "Touch of Oregano and Cheese". That sounds tremendous! Yum! I love Oregano! Maria says she thought of it because her kids love the smell of melted cheese and oregano on Pizza night. Listen, I don't know a single person on earth who doesn't love that smell. I hope, for the sake of Peru that this tastes as good as it sounds. MMM.
Lastly we have Cesar's concoction "Aji Peruano". Peruvian Aji are Peppers native to Peru. Lay's Peru does actually already make this flavor in their "Peruanísimas" line, a line of chips made with native potatoes, in this case yellow, but sometimes blue, etc. That line is devoted to native Peruvian flavors and ingredients. But it looks like Cesar's flavor will bring that inspiration to the standard Lay's line.
The 3 Flavors announced are "Con Toques De Oregano Y Queso", "Aji Peruano", and "A La Parrilla". Peruvians can go on Lay's Website in Peru and vote for their favorite starting today, and the winner will be available on shelves for a year. The finalists chosen were able to go online earlier this year and create their flavor and also had the fun opportunity to choose the bag color too.
Alexander came up with "A La Parilla". "A La Parrilla" means 'On The Grill' or 'Grilled' or 'Barbecue', and I'm guessing by the picture we are talking about Beef. This bag is made a bit more unique by being "Ondas" which is Peru's version of "Ruffles".
Maria's creation is "Con Toques De Oregano Y Queso" which means "Touch of Oregano and Cheese". That sounds tremendous! Yum! I love Oregano! Maria says she thought of it because her kids love the smell of melted cheese and oregano on Pizza night. Listen, I don't know a single person on earth who doesn't love that smell. I hope, for the sake of Peru that this tastes as good as it sounds. MMM.
Lastly we have Cesar's concoction "Aji Peruano". Peruvian Aji are Peppers native to Peru. Lay's Peru does actually already make this flavor in their "Peruanísimas" line, a line of chips made with native potatoes, in this case yellow, but sometimes blue, etc. That line is devoted to native Peruvian flavors and ingredients. But it looks like Cesar's flavor will bring that inspiration to the standard Lay's line.
Saturday, July 27, 2013
Gotta Get At This: Lay's Romania Sete De Bere returns with a twist
Lay's Romania had one of the most ingenious flavors I had ever heard of come out last year, "Sete De Bere" or "Thirst for Beer"... a Beer and Brats, Oktoberfest inspired bag of ridiculousness. This year, Romania has upped the ante, and released not 1, but 2 "Thirst for Beer" flavored bags. One is the original combo flavor, Beer and Brats; the second is a Spicy variation. Both are being offered this time around as thicker cut, "Ruffles"-style chips. Romania has just been killing it with clever flavor ideas, and I love that they take seasonality into consideration. Somebody mail me a bag of these! Oh Please! lol.
If you've tried them, I'd love to know. I'm really curious how they compare to the older ones, and if you can taste the brats on the spicy version. Feel free to sound off below!
Tuesday, February 12, 2013
Margarita Colombia Onduladas Sabor A Crema & Especias
YUMM. These are the bomb dot com.
Here is a bag of Margarita Onduladas aka Ruffles, in Sour Cream and Spices. It's basically Sour Cream and Onion... actually, it's basically the BEST Sour Cream and Onion EVER. Margarita makes my favorite chips worldwide, and these do NOT disappoint. Their potatoes are always perfectly cooked, full of flavor, and never have burnt spots. The rich, yummy, potato flavor always shines through. The Ruffle style chips are thicker than the sliced variety, crunchier, and pack more potato flavor. The spices are visible on the chips and give a strong but simple flavor. The flavor is the perfect blend of a creamy sour cream and herbs with an oniony/sour tang. I'm telling you, if you are a Sour Cream and Onion fan, this is the PERFECT bag. It's just so yummy and well made. I'm pretty stoked that I have another bag of these waiting to get demolished in my kitchen. It's just SO good! Hunt these down and do what you gotta do!
Here is a bag of Margarita Onduladas aka Ruffles, in Sour Cream and Spices. It's basically Sour Cream and Onion... actually, it's basically the BEST Sour Cream and Onion EVER. Margarita makes my favorite chips worldwide, and these do NOT disappoint. Their potatoes are always perfectly cooked, full of flavor, and never have burnt spots. The rich, yummy, potato flavor always shines through. The Ruffle style chips are thicker than the sliced variety, crunchier, and pack more potato flavor. The spices are visible on the chips and give a strong but simple flavor. The flavor is the perfect blend of a creamy sour cream and herbs with an oniony/sour tang. I'm telling you, if you are a Sour Cream and Onion fan, this is the PERFECT bag. It's just so yummy and well made. I'm pretty stoked that I have another bag of these waiting to get demolished in my kitchen. It's just SO good! Hunt these down and do what you gotta do!
Saturday, December 22, 2012
Gotta Get at This: Lay's India Party Flavors
Let's get this party started!!! Whoop Whoop!!
Lay's India's rocking out with new Party Flavours! The two new flavors are "Smoked Barbeque" and "Spicy Sizzle". The interesting thing about the Barbeque flavor is that it is CLEARLY a veggie skewer. As we all know, a large percentage of people living in India are vegetarians, so this makes perfect sense. I've had a different bag in the past that I thought was veggie bbq but depicted a chicken skewer on the front, so, it's nice to see a clear label that leaves no question about what is inside. As for "Spicy Sizzle", the flavor is meant to be like a hot fajita plate of spicy grilled veggies. I'm not sure of much more than that, but I'm sure it's taste is something like grilled veggies and hot Indian seasoning. Indian seasonings are known to already be on the spicy side, so for the bag to be labeled spicy... i'm thinking this is a hot bag of chips.
The standard Lay's in India are always Ruffles, so if you are into these vegetarian friendly options, be aware that they are not the thin regular Lay's but thicker Ruffles.
I'm interested in tracking down the "Smoked Barbeque" flavor just because I'm curious to compare it with our meat bbq here stateside. I've seen a few Lay's India flavors pop up now and then online like "Magic Masala", so I'll see if I can snag a bag for review. Good luck hunting! and Happy Holidays everyone!
Lay's India's rocking out with new Party Flavours! The two new flavors are "Smoked Barbeque" and "Spicy Sizzle". The interesting thing about the Barbeque flavor is that it is CLEARLY a veggie skewer. As we all know, a large percentage of people living in India are vegetarians, so this makes perfect sense. I've had a different bag in the past that I thought was veggie bbq but depicted a chicken skewer on the front, so, it's nice to see a clear label that leaves no question about what is inside. As for "Spicy Sizzle", the flavor is meant to be like a hot fajita plate of spicy grilled veggies. I'm not sure of much more than that, but I'm sure it's taste is something like grilled veggies and hot Indian seasoning. Indian seasonings are known to already be on the spicy side, so for the bag to be labeled spicy... i'm thinking this is a hot bag of chips.
The standard Lay's in India are always Ruffles, so if you are into these vegetarian friendly options, be aware that they are not the thin regular Lay's but thicker Ruffles.
I'm interested in tracking down the "Smoked Barbeque" flavor just because I'm curious to compare it with our meat bbq here stateside. I've seen a few Lay's India flavors pop up now and then online like "Magic Masala", so I'll see if I can snag a bag for review. Good luck hunting! and Happy Holidays everyone!
Monday, December 17, 2012
Margarita Colombia Onduladas Mayonesa
Here's a random bag of chips: Mayonnaise flavored Margarita chips. These chips came ruffle-style from Colombia. I was really worried these would taste greasy or heavy, but actually these make a lot of sense once you try them. When you open the bag you get a light whiff of Mayo and the smell of ruffled chips. However, the taste isn't very mayo-ey... it's much more like sour cream and onion minus the onion. It lacks the familiar herbal kick added to most sour cream chips, but I would guess this was sour cream with my eyes closed (except when it comes to the smell). The chip itself is crunchy and robust in potato flavor. It's got more potato flavor than the US variety, and it is cooked MUCH more evenly. But honestly if you like Cheddar Ruffles or Sour Cream and Onion Ruffles, these are in the same family. They aren't anything to write home about, but they don't disappoint. They're just a very simple, satisfying, bag of chips.
Labels:
Cheese,
Colombia,
Margarita,
Mayonnaise,
Review,
Ruffles,
Sauce,
Sour Cream
Saturday, October 13, 2012
Gotta Get At This: Margarita Onduladas Mayonesa
Um, is this real life?? Is this a bag of MAYONNAISE flavored chips?? Hells yes....
Here's a bag of Margarita chips from Colombia, part of their Onduladas line... aka Ruffles. This bag is brand new and out now. They are kind of relaunching the line as a line for dip flavored chips; the collection already includes Tomato, Cream and Herb, and the now retired Carbonara Sauce. So, a mayonnaise flavored chip fits in quite nicely. I'm excited to try these, and I might actually get the chance this weekend, so fingers crossed. I think the idea of a Mayo chip is awesome, can't wait to see how these turn out.
Here's a bag of Margarita chips from Colombia, part of their Onduladas line... aka Ruffles. This bag is brand new and out now. They are kind of relaunching the line as a line for dip flavored chips; the collection already includes Tomato, Cream and Herb, and the now retired Carbonara Sauce. So, a mayonnaise flavored chip fits in quite nicely. I'm excited to try these, and I might actually get the chance this weekend, so fingers crossed. I think the idea of a Mayo chip is awesome, can't wait to see how these turn out.
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